Marula Oil
Marula Oil
A light, fast-absorbing oil pressed from the kernels of the African marula tree — high in oleic acid and antioxidants, yet surprisingly weightless, a modern luxury favourite for face and hair. Hover any measure to see where marula sits on the scale.
What it is
Marula oil is cold-pressed from the kernels of the marula tree, a wild fruit tree of southern Africa long valued by local communities. It's high in oleic acid and rich in natural antioxidants.
Despite that richness, it absorbs quickly and feels light — a combination that has made it a sought-after luxury oil for facial care, hair and an all-over glow.
Quick Facts
The Tree & The Kernel
The Marula Tree
A wild fruit tree of the African savannah, beloved by people and wildlife alike for its plum-like fruit.
The Kernels
Inside the hard stone, oil-rich kernels are pressed to yield marula's light golden oil.
The Compound Profile
Marula is strongly oleic-dominant and very stable. The typical breakdown:
Where marula's luxury reputation lives:
Key Benefits
Lightweight Richness
Cushioning oleic comfort that still absorbs fast.
Antioxidant-Rich
Naturally high in protective vitamins E and C.
Stable & Long-Lasting
Its high oleic and antioxidant content give excellent shelf life.
How we use it
Marula is a luxurious yet practical oil — we use it where a blend wants cushioning richness without heaviness, plus a stable antioxidant edge.
Its quick-sinking feel makes it a favourite for facial and hair blends meant to leave a soft glow.